17 Tasty Snacks In France: A Look At Popular French Snacks

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When traveling to a new country, it’s always important to know what the local cuisine is like. France is known for its wine, cheese, and baguettes, but what about French snacks or snacks in France?

If you’re traveling to France and get peckish, don’t worry! There are plenty of delicious snacks in France to choose from.

Here is a list of some of the most popular French snacks that you’ll find throughout the country. From sweet to savory, there is something for everyone! So whether you’re in visiting museums in Paris or exploring Marseille, be sure to try out these delicious eats!

Most Popular French Snack

French Crepes


Crepes are a French classic and for good reason. Thin and delicate, these pancakes are super versatile. Crepes are easy to make, but taste like something special.

Crêpes are made from a very simple batter of flour, milk, eggs, and a little melted butter. This results in a pancake that is both light and crispy. Crêpes can be eaten plain or filled with all sorts of sweet or savory toppings.

Nutella and bananas, ham and cheese, or even just sugar and lemon juice are all popular choices. You can find this French snack all over France, in cafes, restaurants, and even on the street from vendor carts. They make for a quick and easy snack, perfect for when you’re on the go.

Savory French Snacks in France


Panisses are a type of french street food that originated from the Provence and Côte d’Azur regions. They are made from chickpea flour and water, and then fried in oil. Panisses have a crunchy texture and a nutty flavor. They are traditionally served with salt, pepper, or harissa mayonnaise in Marseille.

You should try certainly Panisses at least once. It is said to go well with rose wine. They are a delicious and affordable snack that can be found all over France.



Vol-au-vent is a french snack that is made up of a light and flaky puff pastry casing that is filled with either a savory or sweet filling. The name vol-au-vent literally means “flight of the wind” in French, and is said to have been given this name because the delicate pastry puffs away in the oven while baking. The most common fillings for vol-au-vent are chicken, mushrooms, and shrimp. However, you can also find sweet versions of this snack which are filled with fruit or chocolate.

If you’re looking for a tasty french snack that will leave you feeling full, then look no further than the vol-au-vent.



Pissaladière is a french snack that originates from Nice in the south of France. It is made with a type of french bread dough that is filled with onions, anchovies, and black olives. The dough is then baked in an oven until it is golden brown.

Pissaladière has a crispy crust and a soft, chewy center. The anchovies and olives give it a salty flavor, while the onions add sweetness and depth of flavor. This savory snack is perfect for an afternoon pick-me-up or a late-night snack.



Galette-Saucisse is a popular French snack that is made up of a savory sausage wrapped in a crepe-like dough. The dough is typically made from wheat flour, milk, and eggs and can be flavored with salt, pepper, and herbs. The sausage can be any type of pork or beef sausage, but most often it is a grilled or smoked sausage. Galette-Saucisse is usually served with mustard on the side for dipping.

This snack is popular all over France, but it is especially popular in the city of Lyon. Lyon is known as the culinary capital of France and is home to many famous chefs. The city has a long history of gastronomy and is known for its many traditional French dishes.



Gougères are a popular french snack that is made with choux pastry dough and cheese. They are often served as an appetizer at restaurants in France. Gougères have a light, fluffy texture and a cheesy flavor. They are best enjoyed when they are fresh out of the oven. If you’re traveling to France, be sure to try this delicious snack!

Pommes Frites


When in France, do as the French do and enjoy a plate of pommes frites with your meal. This classic french snack is enjoyed by locals and tourists alike for its delicious taste and crispy texture. Pommes frites are french fries that are typically served with a variety of dipping sauces, such as ketchup, mayonnaise, or aioli. They can be enjoyed as a side dish or as a main course, and are often served with french dishes such as steak frites or poulet frites.



A Croque-monsieur is a savory snack that consists of ham and cheese on bread, with a béchamel sauce. It is grilled until the cheese is melted and bubbly. Croque. Croque Monsieur originated in Paris and can be found in most cafes and restaurants. The dish has gotten more and more international since then. It is one of the popular choices for a quick snack or breakfast in France.


Sweet French Snacks in France

Marrons Glacés


Marrons glacés are candied chestnuts that are popular in France during the winter months. They are often sold on the streets, and can also be found in most supermarkets. Marrons glacés are a sweet and decadent treat that is perfect for a chilly day.

If you’re looking for something to take home with you, marrons glacés make for a great souvenir. They are unique to France and are sure to impress your friends and family!



This french pastry needs no real introduction. Macarons are a french pastry that is made with almond flour, sugar, and egg whites. The dough is then piped into small circles and baked in an oven. Macarons are traditionally filled with buttercream, ganache, or jam.

Macarons are light and airy with a crispy exterior and a soft interior. The fillings add a richness and sweetness that makes them irresistible. These little pastries are perfect for a mid-morning snack or an afternoon treat.

Pain Au Chocolat


If you’re looking for a delicious French snack to enjoy while exploring the country, look no further than Pain Au Chocolat.

This classic pastry is made with chocolate and croissant dough, resulting in a rich and buttery treat that will tantalize your taste buds. Best of all, it’s simple to make and can be found at most bakeries throughout France.



Canistrelli are a type of biscuit that is popular in France. They are made with flour, sugar, butter, eggs, and almonds. The dough is then rolled out into a thin sheet and cut into small squares. Canistrelli are then baked in an oven until they are golden brown.

Canistrelli have a light and flakey texture with a sweet almond flavor. This tasty french snack is often enjoyed with a cup of coffee or tea, but also goes well with white wine.

Chaussons Aux Pommes


Chaussons aux pommes, or apple turnovers, are a classic French snack. They are made of puff pastry dough filled with spiced apples and covered in a sugar and cinnamon glaze. Chaussons aux pommes are usually served warm, and they are both sweet and savory. They can be found all over France, but they are especially popular in the Brittany region.



If you’re looking for a delicious and easy French snack to try, look no further than chouquettes. These little puffs of pastry are made from choux dough (the same dough used to make cream puffs and éclairs) and typically have a crisp, airy texture and a slightly sweet flavor. They can be found all over France, but are especially popular in the northeastern region of Alsace. You can keep popping them into your mouth as you explore the country.

Pain Aux Raisins


When in France, one of the best snacks to enjoy is Pain aux raisins. This pastry is a type of bread that is filled with raisins and often has a sweet glaze on top. The best ones are baked to have a crispy texture in an appetizing golden visual. You can find it at most bakeries throughout the country as it is considered a classic French snack. Pair it with a nice coffee to make a simple yet tasty tea or French breakfast.



If you’re looking for a delicious and decadent French snack, look no further than the eclair. This pastry is made of choux dough filled with a flavored cream and topped with chocolate. Eclairs can be found in most pâtisseries throughout France, and they are always a popular choice among locals and tourists alike.

Palets de Dames

Palets de Dames is a french snack that takes its name from the French phrase “Les dames blanches”, which translates to “the white ladies”. These snacks are small, round, and made with flour, sugar, and eggs. They are often flavored with vanilla or lemon and then baked until they are light golden brown.

These cookies also usually come with sugar icing to give both an added flavor and also classy white visual. Palets de Dames are popular french snacks that are served during afternoon tea.

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Discovering Tasty French Snacks in France

French snacks are some of the most delicious in the world, and these are just a few of the many tasty snacks in France you can try. From sweet treats to savory eats, there’s something for everyone to enjoy.

So, the next time you’re feeling peckish while visiting the famous landmarks of Paris or any other French city, be sure to pick up some of these French snacks and enjoy a true taste of France. Bon appetit!



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Welcome To NomadsUnveiled
This is Rax. For over a decade, I have traveled to over 60 countries - from a budget backpacker to a business traveler, expat and then a digital nomad. You can find insights and perspectives from myself and other world travelers that will inspire your journey of discovery.


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