When the pandemic destroyed careers and put a dent in travel plans, it was a point of change for Steve Tsentserensky. Well known for his CNBC feature for living on $47/day in Croatia, Steve made the leap during the pandemic when his previous filmmaking career was disrupted by social distancing measures and uncertainty in client budgets.
In this episode, Steve shares how travel is different as a traveling contractor in the hospitality industry v.s a digital nomad writer, and how he made the career pivot during the travel. We also talk about getting clients as freelancer and the secret behind getting the right clients on Upwork; how to craft the right proposals and the mindset to convert leads into clients.
01:50: Life before the pandemic
05:34: Traveling as contractor v.s digital nomad travel
07:30: Finding communities as you travel
13:00: Mindset changes with slow travel
16:59: Transiting careers
21:37: How career choices require different travel preparation
27:11: Living environment affects productivity
30:40: Different travel priorities as a digital nomad
32:30: Getting started with freelance writing
37:35: Seeing yourself as a problem solver
41:17: Tips on succeeding on Upwork
44:02: Writing winning proposals
48:59: Having the right mindset to win the right clients
51:37: Segmenting time between tasks
1:00:12: Building small wins when starting out
1:11:26: Quick fire travel and remote work tips from Steve
London has been settled for nearly 2,000 years, which means there is a lot of history and facts about London. Visiting the English capital and learning the interesting facts about London is part of the travel fun.
You can do London as cheaply or elaborately as you want. It is a safe and very diverse city that will make you fall in love with it time and time again. Here are some fun facts about London that will make your trip more interesting.
There is a lot of debate on how London got its name. The most common answer is that it is a derivative of the name Londinium, which is the name the Romans used as early as 46 AD.
This is also when scholars think the area was originally settled as a sports city. There is also a theory that name comes from the Celtic word “Londinous” which means “bold”.
London Bridge Is Falling Down (And Has Many Times)
Many will incorrectly assume that the very large and ornate Tower of London Bridge is THE London Bridge. However, if you are aware of facts about London Bridge you will know better.
The London Bridge is located a bit down the Thames and has existed in some form since the Romans settled this area. The bridge was originally built of wood and then made of stone in 1176.
The stone bridge was completed in 1209 and last more than 600 years! On this bridge was a chapel, shops and homes, a drawbridge, and even a mill. At the end of its life, the bridge’s maintenance became too much and it was replaced by a version made of granite and was opened in 1825.
Nearly 140 years later, it appeared that the London Bridge was “falling down” as the bridge sunk into the Thames due to increased traffic.
The current bridge was opened in 1973 and has collided with the warship HMS Jupiter but is otherwise still standing and functioning with car and foot traffic today. With nearly 900 years of history, there are tons of London Bridge facts.
Geographical Facts About London
London Is Technically A Forest
Walking around London and exploring places like Hyde Park, you certainly wouldn’t think the city is lacking trees and green spaces. However, London is technically defined as a forest by the United Nations due to the density of trees per square mile. It’s certainly an urban forest, at the very least.
If you are looking for some coastal action, then you will have to head to some of the beaches near London.
London Doesn’t Get Much Rain Compared To Other Cities
London has a reputation for being wet and rainy all the time. But, one of the more interesting facts about London is it actually gets less rain than cities like Miami, Rome, or Sydney. That is in consideration of 1) how many days it rains a year and 2) the volume of rain that comes down.
London Proper Is England’s Smallest City
London proper, where all of the main sites are and what you picture when you are thinking of traveling to London, is only 1.2 square miles! Only 7,500 people live in this small area, which makes this England’s smallest city.
Greater London Is The UK’s Largest City
The area surrounding London proper, or the Greater London area, is 606 square miles and has over 8.7 million residents. This makes London the most populated city in the United Kingdom and is probably more aligned with what you thought about London when planning a trip!
Each district has its own unique flavor and vibe to offer, making it an exciting city for exploration.
Cultural Facts About London
London Has The Most Billionaire Residents In The World
London is home to more than 80 billionaires, more than other considerably wealthy cities like New York, Paris, or San Francisco.
With charming houses rich in history dotting the streets, it’s not surprising that many want to call this part of the world home (for at least one house, of course). This is a fact about London that will surprise many people!
Over 300 Languages Are Spoken By London Residents
London is considered by many to be one of the most diverse cities in the world. This of course can be traced back to the English having so much influence over the world for centuries and bringing people to London.
Across the 8.7 million residents in London proper, more than 300 languages are spoken. There are also more Indian restaurants in London than there are in Mumbai!
London Has Over 170 Museums
London was at the forefront of centuries of global English rule. The English capital is an extremely historic and culturally important city not only to the English but those that the monarchy and their decisions have influenced.
As such, there are over 170 museums within Greater London that range from history museums with artifacts dating back to the Roman Empire settling this are, to art throughout the ages, science, and technology, and so much more.
London Is Home To The Smallest Statue
It may seem silly, but the smallest statue in the world is located in London and it’s two mice eating a piece of cheese. Legend has it two men on a building project fought to the death over a piece of cheese that one accused the other of eating.
The story goes that it was later found out that the culprit was a little mouse. London fun facts and monuments like these make a trip here so fun!
Interesting Facts About London For Travelers
The Underground Is Mostly Above Ground
When you visit London, chances are you will take the subway, or Tube, at least once on your trip. This transport system is one of the things that London is famous for.
Officially known as the Underground, more than half of the tracks for this public transit system are actually above ground! No matter, the Tube is a great way to get around safely and cheaply.
The Houses Of Parliament Is The Largest Palace In UK
The official name of the building where the Houses of Parliament meet is the Palace of Westminster. It is the United Kingdom’s largest palace and construction began in the 11th century.
There have been two devastating fires, one in 1512 and the next in 1834, so the only original remaining rooms are the Jewel Tower, the Cloisters of St. Stephen’s, the Chapel of St. Mary Undercroft, and Westminster Hall.
This is a regularly working building, with both the House of Lords and the House of Commons meeting here in their respective chambers.
Big Ben Isn’t Actually Named Big Ben
Many tourists will take a photo in front of the Palace of Westminster trying to touch the tip of “Big Ben,” the clock tower on the side of the building.
Even locals will call the tower itself Big Ben. The tower’s official name has been Elizabeth Tower since 2012 and was the Clock Tower before. The clock inside the tower is what is actually named Big Ben.
London Eye Fact: It Is The 4th Largest Ferris Wheel In The World
There are many facts about the London Eye that even if you’re scared of heights, it is absolutely worth it (and also not scary). It takes about 30 minutes to get around, and it is the most popular paid attraction in the UK. Grab a skip-the-line tickethere to save time.
There are 32 capsules that you can ride, which represents the 32 boroughs of London. And on a very clear day, you can see out to Windsor Castle. Knowing these London Eye facts should help make your trip around even better.
Tower Of London Facts—the Prison That Wasn’t Meant To Be
Originally built as a Royal Palace and fortress under William the Conqueror, the Tower of London was never supposed to become the legendary torture prison it is now known as.
The Queen does have an official residency on-site, and the Tower is also home to the Crown Jewels of England, which are estimated to be valued at $32 billion.
There are always six ravens living on the grounds, as King Charles II was superstitious that any less would mean the Tower would crumble. The other modern residents of the Tower are the Yeoman Warders, who act as security.
There are many ghosts said to haunt the Tower. Ghosts of former prisoners like Anne Boleyn and Lady Jane Grey. And also, the ghosts of the two young princes killed by their vindictive uncle, King Richard III.
There’s even a grizzly bear ghost from when the Tower had a zoo. The last execution on these grounds was a German spy during World War II.
Traveling To London
These fun facts about London have hopefully motivated you to book your next vacation to this ancient and historic city. Find out some of the best things to do in London.
Make sure you pack your walking shoes and are ready to rattle off all of the interesting facts about London to your travel buddies while enjoying popular london dishes!
Travel is comparatively easy now with all the information at our fingertips, but this was not always the case. In this episode, we speak to OG globetrotter Nora Dunn from The Professional Hobo about how her nomadic journey started more than a decade ago when technology was not as advanced as we know it.
In hindsight, things were different back then. It wasn’t just travel that was boosted by technology but also job/business opportunities. Nora shares how she gave it all up in the early days and went in search of a new life. We dive deep into perception changes through travel, as well as how it is much easier to build a remote career today. Find out insights about the business of blogging as well as what might be installed for the future of digital nomads and remote workers.
Our present and future is often impacted by our past as well. Francis Nayan from the Nomad Newsletter shares how his near death experience from Heroin addiction was an important turning point in his life. Breaking free from his addiction, he goes on to build a successful email marketing career and travels around the world today.
In this episode, we talk about the mindset changes that happen in such life-changing moments, and discuss about the future of remote work and digital landscape. In addition, Francis shares what are some ways to get started with remote work, tips to practice when reviewing online courses and how to build a successful business on the road.
01:25: Youth as an immigrant
03:57: Multi-identity for travelers?
11:45: Trigger for heroin addiction
17:00: Overdose incident
21:36: Bumps as stepping stones to evolution
25:46: Getting started with traveling and living abroad
29:33: Finding the nomad community and life
32:48: Are courses and coaches a good way to start
36:06: Identifying scams and finding the right things for you
37:00: Getting started with copywriting
41:45: Scaling the business from a solopreneur
43:58: Balancing business growth and lifestyle
51:07: Budapest as a home base
59:43: Quick fire travel and remote work tips from Francis
Anyone who’s traveled to Europe will know that Bulgaria is a regular feature in lists of cheapest European countries to visit. This beautiful country is home to gorgeous landscapes, natural wilderness, and historic cities, perfect for any explorer. Another thing to love about Bulgaria is their food. Rich, traditional Bulgarian food is an ideal addition to your journey.
While wary travelers may steer clear of foods they don’t recognize, it is always worth sampling the local food – Bulgarian food is no exception!
What Is So Special About Bulgarian Food?
Like many countries in Eastern Europe, Bulgarian food is hearty, comforting, and delicious. Designed for cold winters and scarce resources, traditional food in Bulgaria is focused on meats, starchy vegetables, and richly flavored sauces.
Every region has its own versions of traditional Bulgarian food – what you eat in Sofia may taste vastly different in Varna!
The cuisines of neighboring countries heavily influence the food of Bulgaria. For example, many traditional Bulgarian dishes have roots in Polish, Turkish and Romanian foods, and the flavor profiles are very similar.
The most common meats in Bulgarian cuisine are pork and chicken. Slow cooking meats marinaded with yogurts, spices, and citrus fruits are common in all regions. However, if you go to the towns around the Black Sea, the cuisine shifts and becomes more seafood-centric due to the fresh supply.
This is a common dish in the Balkans and each country has its own version/name of it
An important thing to know about food in Bulgaria is that people love their spices. The strong flavors are one of the things Bulgaria is known for.
You’ll find dishes laden with paprika, garlic, cumin, and thyme amongst some of the most well-loved food in Bulgaria. Whether it’s a warming soup or grilled meat shavings, you can guarantee that your Bulgarian meals will be full of flavor.
Traditional Bulgarian Food To Try
One of the best things about visiting Bulgaria is the chance to sample the delicious food. Not sure where to start? Here is a list of 16 traditional Bulgarian foods to try during your visit.
Banitsa
If you want a piece of Bulgarian street food to sink your teeth into, Banitsa is a great way to start. Greasy, flaky, and delectable, this traditional Bulgarian food will excite your tastebuds and fill your belly on a cold day. These delicious pastries are sold in bakeries and cafes throughout Bulgaria and are some of the most popular foods in the country.
Standard banitsa includes fillings of sirene (white cheese), though you may find mushrooms, onions, spinach, or pumpkin pastries also on offer. Modern cafes also sell banitsa filled with apples, walnuts, and cinnamon for a sugar hit.
Banitsa is also a typical breakfast food in Bulgaria. Snack on these delicious pastries with your morning coffee, or do it how the locals do – washed down with boza, a traditional Bulgarian wheat drink.
If you’re in Bulgaria over the festive season, engage in a holiday tradition and buy one of these traditional Bulgarian pastries. Over this time, banitsa contains paper charms and coins to bring luck in the New Year. Make sure you chew carefully!
Meshana Skara
Food in Bulgaria has good similarly to some common dishes in the Balkans region
When it comes to their meat, Bulgarians know what to do. Meshana skara (mixed grill) is a Turkish-influenced dish combining pork, beef, and lamb cuts. The meat is rubbed in spices, skewered and grilled, then served on a bed of spinach leaves with a side of Bulgarian yogurt.
The ease of cooking and selling this traditional Bulgarian food makes meshana skara one of the most famous street foods in the country. Visit a street vendor and pick up a box full of delicious meat shavings to snack on while you wander around the scenic and historical streets of Sofia.
Sarmi
Love the balance of meat and veggie in Sarmi
Known assarmale in Romania, sarmi is probably one of the most well-known foods from Bulgaria. The best part of this Bulgarian dish? It’s so simple!
A mixture of rice, spices, and mince is cooked over the fire, then wrapped in cabbage leaves and soaked in a mixture of water and brine. The result is a tender, juicy dish loved by Bulgarians in all regions. Some versions are fried after cooking for a crispy base and delightful crunch.
While sarmi can be found as a starter in restaurants year-round, this Bulgarian food is usually eaten during Christmas and holidays. So enjoy your sarmi like a local – with a glass of red wine and fresh, warm bread to mop up the juices.
Moussaka
You might have heard of the Greek version of moussaka – therefore, you know it is delicious! However, the Bulgarian version of this classic dish is just as tasty, and is a winner any time of the year.
The main difference between Greek and Bulgarian moussaka is the star ingredient. Greek moussaka uses eggplant as its primary component, whereas the Bulgarian version subs this out for starchy, filling potatoes. This tasty meal is stuffed with minced meat, onion, spices, and yogurt for a unique, Bulgarian twist.
Vegetarians might wonder if there is a version of Bulgarian moussaka for them to try. Don’t despair – many restaurants these days offer varieties featuring ground walnuts or roasted vegetables in place of the traditional mincemeat.
Lyutenitsa
The ultimate in Bulgarian comfort food, lyutenitsa is a well-known children’s treat popular with people of all ages – for a good reason!
Traditionally a Bulgarian peasant food, lyutenitsa season starts when the fall crops begin to fruit. Chopped tomatoes, thick peppers, onion, garlic, and cumin come together to create a piquant, warming relish. Bulgarians spread this favorite treat on warm, homemade bread for a quick snack in the late afternoons before dinner.
Years ago, parents made this thick, tangy relish at home and stored it in jars for later use. These days, lyutenitsa is available for purchase at most stores in Bulgaria if you don’t have the time. Almost every family has their own recipe for this traditional Bulgarian food, and weekends are spent making stock for hungry bellies for the week to come.
Shopska Salata
A refreshing dish in Bulgarian cuisine and great as a starter
The origins of this traditional Bulgarian food are uncertain, but the taste is undeniable! Shopska salata is a simple combination of diced tomatoes, peppers, cucumbers, and onions. The secret? Grated white cheese is sprinkled liberally on top and finished with chopped parsley.
Shopska salata has a couple of different tales. Some say that shopska salata was created in Bulgaria’s westernmost region of Shopluk. The more widely-known story speaks of the salad as a propaganda tool of the Bulgarian communist party during the 1950s. Whatever the truth is, this well-known Bulgarian food is definitely top-of-the-list for foods to try on your trip!
A fun fact about shopska salata: the colors of the main ingredients (tomatoes, cucumbers, and white cheese) are the same as Bulgaria’s flag! This might not be intentional, but the coincidence is too good for you to pass up trying this delicious, fresh salad during your visit.
Kiselo Mlyako
If you’ve eaten anything with meat, you have likely eaten kiselo mlyako. This traditional Bulgarian yogurt accompanies many meals and street foods like meshana skara. Creamy and slightly tart, kiselo mlyako translates as ‘sour milk’ and is famous worldwide for its delightful taste and texture.
Kiselo mlyako is a protected Bulgarian food item and is made using two specific starter bacteria to gain the name. With high protein and probiotic levels, Bulgarian locals proudly boast that this dairy product is the ‘healthiest yogurt in the world’.
The yogurt’s flavor also pairs well with fruit, honey, and sugar for breakfast during warmer months. So whether you like sweet or savory, kiselo mlyako is one Bulgarian food you have to try!
Turshia
Many traditional foods from Bulgaria stem from necessity. Fresh fruits and vegetables were often hard to come by during the harsh winters, particularly in colder areas outside the main cities. As such, many Bulgarians pickled their produce during the fall months to preserve their precious greens. While vegetables are more plentiful today, the tradition of creating turshia lives on.
The name turshia comes from Persian, and the winter appetizer is the equivalent of Italy’s giardiniera. This Bulgarian pickle is a collection of vegetables that is stuffed into jars and covered with vinegar, sugar, and water.
Turshia is usually served as an appetizer during fall and winter and contains vegetables like peppers, cauliflower, cucumbers, carrots, and cabbage. For taste, many Bulgarians will add salt, pepper, or bay leaves to the mixture. The flavor is tart and sharp and cuts through the fattier taste of many meat dishes and stews. While many families make their own turshia, grocery stores and markets also sell little jars of the vegetable pickle today.
Bulgarian Food: Soups
Eastern European countries favor soup in the colder months, but what about during summer? Try tarator; a chilled soup usually served as a first course during spring and summer. This traditional Bulgarian food is a refreshing mix of cucumbers, walnuts, garlic, and yogurt, accented with dill and vinegar for a zesty finish.
Tarator
Cold soups in Bulgaria are good options for summer
Originating in Bulgaria in the 15th century, tarator is usually served as a precursor to seafood and chicken dishes in place of a salad. Look for tarator in restaurants and pubs around Bulgaria – perfect for enjoying the bright sunshine.
Shkembe
If you’re a vegetarian, look away now. But, for adventurous foodies, shkembe is a uniquely flavored soup that you will either love or never want to eat again. Shkembe translates as ‘tripe soup’ and is known for its distinctive taste and smell.
This traditional Bulgarian food has different variations depending on the region. For example, if you’re in the north, shkembe often contains seafood or chicken as its primary protein. However, if you get the chance to taste the classic version, it’s a taste experience you won’t forget in a hurry!
Shkembe is also famed for being a hangover cure due to the heavy garlic and hot red peppers. Try it after a few beers if you’re feeling brave – otherwise, Tylenol and water still do the trick.
Bulgarian Desserts
Mekitsa
When you visit Bulgaria, don’t limit yourself to the cities. Some of the best food from Bulgaria comes from the regional areas, and you’ll experience a whole new culinary world in these isolated corners. In more remote parts of Bulgaria, mekitsa is standard breakfast for locals and tourists. Once you have a bite, you won’t be surprised!
Similar to Hungarian lángos, mekitsa are deep-fried dough pieces served hot from the pot. Mekitsa is suitable for both sweet and savory toppings. Traditionally, this classic breakfast is smothered in honey, jam, or white cheese.
Recently, cafes have started offering mekitsa as a type of fried toast. Eat this traditional food of Bulgaria with butter, syrup, or peanut butter, and enjoy a cup of coffee as you watch the snow come down. What could be better?
These classic treats are favorites across Bulgaria in any season. Rurki are long, thin pieces of pastries filled with sweet cream. Served in bunches of three or four, this traditional Bulgarian food is a great choice to sate your sweet tooth, particularly after a warm lunch.
Rurki is a broad term for a style of dessert found across Eastern Europe and the Middle East. For example, although rurki originated in Bulgaria, a similar version called torpil tatsili exists in Turkey, and Poland calls the crunchy sweet rurki z kremem.
The taste of rurki varies depending on the region, with chocolate and boysenberry rurki among some of the offerings in Sofia. However, most cafes and bakeries stick to the traditional recipe – if it isn’t broken, why fix it?
Kazanlak Donuts
Desserts in Bulgaria are a burst of flavors but can also be simple
Named for the town of Kazanlak, Kazanlak donuts are probably the most recognizable food of Bulgaria on this list. These delicious fluffy treats contain eggs, flour, milk, yeast, sugar, and vanilla flavoring. The dough is fried in hot oil and dusted with powdered sugar, cinnamon, or honey before eating.
“What’s so special about these donuts? They sound like any other.”
We’ll tell you – the secret ingredient is kiselo mlyako!
The rich Bulgarian yogurt makes the dough fluffy, chewy, and moist and offsets the sweetness of the sugar for a delicious delicacy that will make your tastebuds sing. Kazanlak donuts are so lovely, many Bulgarians eat them with no toppings at all.
Torta Garash
If you feel like something rich and gooey for dessert, torta garash is for you. This decadent chocolate cake is one of the most famous Bulgarian desserts, and is even well-known around Europe.
This luscious chocolate dessert has layers of walnut sponge, dark chocolate ganache, and walnuts to sate even the most demanding sweet tooth. In addition, Torta garash is often decorated with coconut, slivered almonds, or metallic chocolate ornaments around the holidays for a festive touch.
Torta garash was created in Ruse in 1885 by an Austro-Hungarian confectioner named Kosta Garash. Making the chocolate sponge at his job as a dessert chef, he took his invention to Sofia, which exploded in popularity. Today, this Bulgarian food is available at bakeries, patisseries, and restaurants across the country. So grab yourself a slice and see what all the fuss is about.
Kurabiiki
The Bulgarian version of shortbread, kurabiiki are classic cookies that will please even the fussiest eaters. Made of butter, honey, eggs, sugar, and flour, kurabiiki is a favorite for all ages and trendy with tourists for their sweetness and familiarity.
This traditional Bulgarian dessert is popular for a couple of reasons. Firstly, they require everyday pantry items – no unusual spices or additions here. Secondly (and most importantly), they’re quick! Kurakiibi take around 20 minutes from dough to cookie, and so is an easy option for time-poor Bulgarians around the holiday season.
You’ll typically find kurabiiki in bakeries or grocery stores around Christmas – however, the best versions of these cookies are made at home! Visit a local market to get your hands on some of these fresh, crunchy treats.
Tikvenik
If there’s one thing that can be said about Bulgarians, it’s that they love their pies! Tikvenik is a flaky pastry filled with pumpkin, walnuts, sugar, and cinnamon. While the combination might sound strange, the sweetness of the pumpkin works in harmony with the cinnamon and sugar to create the ideal winter treat.
Originating in the North of Bulgaria, tiknevik was created to celebrate the cold weather and the coming spring. Pumpkins are plentiful during winter and are as popular in desserts as they are in savory dishes.
Like many Bulgarian desserts, tikvenik is commonly eaten during the holiday season and is associated with cold weather and warm drinks. However, nowadays, it’s normal to find this traditional food of Bulgaria in cafes and bakeries all year round. Buy some tikvenik, and see for yourself just how delicious the pumpkin-walnut combo can be!
Discovering Food In Bulgaria
Bulgarian cuisine may seem intimidating at first, but there is something to please everyone. No matter what time of year you visit, the rich culture and quality ingredients provide a culinary experience that you won’t soon forget. So when you visit this beautiful country, make sure to venture outside your comfort zone and try some of these delicious traditional foods.
There are so many reasons to visit Australia. From the warm weather to the beautiful beaches to the vibrant capital cities, Australia is unlike any other place in the world. Due to solid agricultural practices and regulations, Australian food is some of the best in the world. While the meat and seafood are fantastic, don’t forget to try the desserts in Australia.
Australia is flush with unique and tasty desserts that can’t be found anywhere else in the world, and who knows – you could discover a new favorite.
What’s So Good About Australian Desserts?
With nods to their colonial past and current uptake of popular food items, dessert in Australia combines classic British sweets and modern-day twists.
Australian desserts are typically easy to make, and many don’t involve any cooking at all. The warmer climate and ideal growing conditions mean that desserts from Australia focus on fresh tropical fruit like mangos, passionfruit, and coconut. In addition, the rich indigenous history means that local flora, like finger limes and lemon myrtle, are incorporated into unique and delicious desserts.
Meals in Australia are straightforward and usually only have one or two courses. Many classic Australian desserts surface around Christmas and Easter as celebratory treats, and are only available seasonally in bakeries and cafes.
Pavlova is a popular dessert in Australia
18 Desserts in Australia that You Should Try
Let’s break up Australian sweet treats into three categories: snacks, candy, and desserts. Desserts from Australia are often homemade or available in cafes and restaurants, but snacks and candy are found year-round in grocery and convenience stores.
Here is a list of some of the best desserts in Australia that you should try!
Australian Desserts
In Australia, dessert is usually for a special occasion. This makes these classic Australian desserts all the more unique and worth experiencing on your trip Down Under.
Pavlova
This Australian dessert is the cause of controversy between Australians and their nearest neighbor, New Zealand, over who created the iconic dish. But, while the debate rages on, this Australian dessert is seriously delicious! Topped with whipped cream and fresh fruit, these pillowy meringues are a glorious mess that is creamy, satisfying, and perfect for hot weather. While Australians traditionally use kiwi fruit and mango, you can use any fresh fruit you like.
Pavlovas are typically for Christmas and Easter, but you can buy a store-bought meringue and try to do it yourself!
Fairy bread
A typical children’s treat, fairy bread, has sparked debate and outrage in Aussies worldwide who have seen other countries try to make the delicacy. While overseas options may include peanut butter, Nutella, or even jam, Australians make the easy snack using white sandwich bread spread with butter and dipped in sprinkles (also known as Hundreds and Thousands).
Fairy bread is usually served at children’s birthday parties and celebrations and is incredibly easy to make. You might not be able to find any of these Australian snacks in supermarkets or bakeries, but they’re so simple to make you can do it yourself!
Neenish tart
Created in Grong Grong in 1913, the neenish tart is a classic Australian dessert that is as distinctive as delicious. This Australian pastry creation is filled with mock cream and raspberry jam and covered in a sweet pink and brown icing layer. The result is a crispy, sickly sweet cookie that oozes jam and cream as you chew. Whether you love them or hate them, neenish tarts aren’t something you’ll quickly forget.
Find Neenish tarts in grocery stores, bakeries, and cafes around Australia
Jelly slice
Created in Sydney in 1965, the jelly slice is as fun as it looks! Consisting of three layers, Australians serve this Australian dessert around Christmas and Easter because of the bright colors and distinctive taste.
The crunchy biscuit and coconut base layers with a creamy condensed milk center and strawberry Jell-O topping, creating an exciting and unique taste experience.
You can’t miss these colorful desserts in stores and bakeries, but the best ones are homemade. So visit a market around Christmas time and see if you can find some of these delicious Australian snacks!
Yo-yo biscuits
Often called ‘Australian melting moments,’ yo-yo biscuits got their name from their resemblance to the children’s toy. Crumbly custard cookies with a creamy vanilla center are melt-in-the-mouth delicious.
Originally made by the Country Women’s Association in the 1940s, this Australian snack remains a popular treat. Some modern variations include passionfruit or raspberry, which are just as tasty as the original recipe!
You can find yo-yo biscuits in most cafes around Australia or grocery stores in the bakery section.
Yummy and sweet Australian desserts
Lamingtons
Almost as iconic as the Sydney Harbour Bridge, the lamington is one dessert in Australia that you don’t want to miss. This classic sweet treat originated from Brisbane in 1902 and has been an Australian dessert staple ever since.
Referred to as the ‘National Cake of Australia,’ lamingtons are surprisingly easy to make. Take a classic sponge cake, cover it in chocolate sauce and roll it in coconut. Some variations have jam or even custard layers, but the classic version is just as good.
You can find lamingtons in grocery stores across Australia, but for the best experience, visit a bakery or dessert stall.
Custard slice
A bakery classic, the custard slice is a staple Australian dessert. Also known as ‘mille-feuille,’ this layered Australian dessert is a thin, crispy puff pastry filled with thick vanilla custard cream. Enjoy this Australian classic as an afternoon snack or as a luxurious dessert – the choice is up to you!
Find your custard slice in bakeries and cafes all around Australia, or visit a charity bake sale where this traditional Australian dessert will no doubt be front and center.
Mango and Passionfruit Mess
A nod to England’s Eton Mess, a mango and passionfruit mess, is Australia’s typical warm-weather dessert. Created by layering cream, fresh mango, and passionfruit pulp and meringues, a Mango and Passionfruit mess mixes a trifle and a pavlova. This Australian dessert is usually served individually in a glass during summer.
Enjoy yours with a glass of sweet white wine on a hot summer’s eve.
White Christmas
A slice of White Christmas is as close as you’ll come to a white Christmas in Australia! This classic dessert from Australia is a favorite for families, as it’s easy for young children to make.
Throw melted white chocolate, dried fruit, and crunchy Rice Crispies (called Rice Bubbles in Australia) into a bowl and mix them with Copha, then let them set in the fridge for two hours until hard. The result is a crunchy, chewy sweet dessert that’s perfect for Australia’s warm holiday season.
You can find White Christmas in grocery stores and bakeries around Christmas time, or try making it yourself!
Hedgehog Slice
The name might be weird, but Hedgehog Slices are anything but! This dessert from Australia is a regular fixture in school canteens and bakeries. Crunchy chocolate and crumbly cookies are layered with – you guessed it – coconut. Of course, depending on where you are in Australia, your hedgehog slice could have sprinkles or dried fruit thrown in as well.
Hedgehog slice is a common dessert from Australia
Australian Candy
Desserts in Australia aren’t just cakes and puddings. These iconic Australian candies are worth a try as well and are great for taking with you on your adventures.
Caramello Koalas
Caramello Cadbury chocolate is available in the US, but not as adorably as this! Introduced in Australia in 1966 as Caramello Bear, Caramello Koalas are a feel-good treat popular across the country. Classically served at children’s birthday parties, Caramello Koalas have a nostalgic feel for any Australian adult.
This iconic Australian snack is sweet, gooey, and overwhelming satisfying when you need a sugar hit.
Strawberries and Cream
If you’re a massive sweet tooth, you can’t go past Allens Lollies. Created in 1891 in Melbourne, this Australian candy brand makes some of the most popular candy in Australia.
If you can’t decide what to pick, you should try Strawberries and Cream. This Australian candy is soft, juicy, and with just a hint of tanginess.
Look out for the distinctive red packaging of Allen’s Strawberries and Cream in the candy aisle in any Australian grocery store.
Cherry Ripe
Australia’s oldest chocolate bar, a Cherry Ripe, is a must-try if you love coconut, cherries, and dark chocolate. Unfortunately, this Cadbury candy bar is only found in Australia and New Zealand. It is a classic for a reason. If you don’t feel like the candy version, you’ll find Cherry Ripe-inspired cheesecakes, cocktails, and milkshakes in many Australian restaurants and bars.
The distinctive taste and texture mean that this Australian candy bar isn’t for everyone. However, look for the dark red packaging in candy aisles in grocery stores and gas stations if you’re feeling brave.
Snack and Dessert in Australia: Neenish tarts
Australian Snacks
Want something sweet, but don’t have time to commit to sitting down? These classic Australian snacks will fill the gap and are perfect for on-the-move.
Anzac biscuits
If you need to try one item on this list, Anzac Biscuits are the perfect Australian snack food. Created during the First World War by the families of men deployed in Gallipoli, the Anzac biscuit has become synonymous with their veterans’ Australian spirit and celebration.
These golden-brown biscuits are created using golden syrup, flour, sugar, and butter and are deliciously soft and chewy. While you can buy them in Australian grocery stores all year round, they are significantly more special when homemade and eaten around Anzac Day on April 25 every year. If you’re in Australia around that time, try to go to a dawn service; there’s usually a stand selling Anzac biscuits not far away!
Tim Tams
Tim Tams are one of Australia’s proudest exports, and for a good reason. This classic Australian snack is everything it should be: crunchy, creamy, and irresistibly tasty.
The classic variety is pretty simple: two crunchy biscuity layers are filled with chocolate cream and coated in a thick layer of milk chocolate. The result is a wickedly addictive biscuit that satisfies and keeps you coming back for more.
If you’re after a uniquely Australian way to enjoy your biscuit, try a Tim Tam Slam. Nibble diagonal corners off your Tim Tam on opposite ends, then use it as a straw for your tea, coffee, or hot chocolate.
Tim Tams come in around 15 different varieties, including white chocolate, salted caramel, and dark chocolate-orange. Find these classic snacks in grocery stores and convenience stores around Australia.
Golden Gaytime
It might be a funny name, but Golden Gaytimes are seriously tasty. There isn’t anything much better than munching on a Golden Gaytime after spending the day at one of Australia’s beautiful beaches.
This famous Australian ice cream is a gooey mess of delicious vanilla and toffee ice cream with layers of chocolate and honeycomb crumbs on the outside.
Originally introduced to the Australian market in the 1960s as a single-serve ice-cream bar, Golden Gaytimes are available at grocery stores around the country. If one isn’t enough, you can buy Golden Gaytime ice cream in a two-pound tub from the freezer aisle.
Iced VoVo
By now, you’ve probably guessed that Australians love their coconut, and the Iced VoVo is no exception. Created in 1904, this Australian snack is a biscuit covered in a thick layer of icing with a strip of jam down the center. Simple and delicious, Iced VoVos often inspire cakes, cookies, and cheesecakes in modern Australian banking.
Iced VoVos are made by Arnotts, which is like the Australian version of Nabisco. This brand dominates the cookie aisle in Australian grocery stores and has plenty of offerings if pink fondant and jam aren’t your things!
Milo
A classic Australian snack for kids, Milo is a staple in households across the country. Like other Nestle products, Milo is produced worldwide and tastes different depending on the country of manufacturing. Don’t be fooled, though: Milo was actually invented in Australia in 1934.
Add this chocolate malt powder to warm or cold milk and stir for a creamy, sweet beverage that will hit the spot.
While you would generally buy the powder in a tin, Milo is available in ready-drink, snack tub, and even ice-cream form from Australian grocery stores.
Desserts in Australia
Australian desserts are a breed of their own. Whether it’s the world-famous Tim Tam or the controversial Neenish Tart, desserts from Australia have a distinctive flavor that you’ll be talking about for years to come. So try to sample as many of these desserts as you can on your visit; you won’t regret it.
Sydney is a popular tourist destination in Australia. From its beginnings in Aboriginal history through to the modern-day, there are plenty of interesting facts about Sydney that will amaze you.
Epic fireworks and all-year festivals are just some of the best facts about Sydney that will change the way you see this remarkable Australian city.
Wanting to impress your friends and family with all your Sydney facts knowledge? Here are some of the most interesting facts about Sydney that you’ll remember for years to come.
The History Of Sydney
Interesting facts about Sydney, Australia, are not challenging to come by. Ask any Australian, and they’ll tell you hundreds of Sydney facts that you won’t expect. Sydney’s rich and storied history goes thousands of years past the First Fleet. Australian high schools teach Aboriginal history to make sure that students understand the importance of the original custodians.
Sydney’s Original Name
Named for Lord Sydney, Sydney has been renamed multiple times over the last thousand years. Sydney is built on Gadigal land, the name of the Aboriginal tribe that were custodians of the land for over 40,000 years.
Originally called ‘Cadi,’ the Aboriginal tribes moved around Sydney Cove and foraged, hunted, and fished during what is known as ‘The Dreamtime’. ‘Djubuguli’ is the Gadigal word for Bennelong Point, where the Sydney Opera House stands today.
Australia Day Started In Sydney
This Sydney fact is one of the first ones you’ll hear from any Sydneysider when you ask about Australia Day. On January 26,1788 , the First Fleet landed and created the first penal colony in Sydney. They began making it into the modern metropolis it is today. This national holiday is part of the Australian identity. There are barbecues and parties thrown every year to commemorate the historic day.
Celebrating the day that England moved into indigenous land is not popular with everyone. Australia’s national holiday has sparked much controversy in recent years, with many Australians calling for the date to move.
Fun facts about Sydney Opera House
When talking about interesting facts in Sydney, we have to start with the Sydney Opera House. This unique structure is a proud Australian monument and one of the most distinctive theatre venues in the world. Over 200,000 visitors tour the iconic arts venue every year, and the trademark Sydney Opera House feature in holiday photos worldwide.
Here are some other Sydney Harbour bridge facts that you can’t help but share.
Fun Facts about the Iconic Sydney Opera House
Sydney Opera House Is Big
Like, really big. Measuring over 618 feet in length and 377 feet wide, this massive structure covers over five and a half hectares on Bennelong Point. Towering over 219 feet above sea level, the giant sails are equivalent to a 22-story building. Eight 747 Boeing aircraft can sit comfortably on the sails. The free-standing column holding up the most prominent central sail is the biggest in the world.
A stagehand working in the Opera House will walk an average of 18,680 steps in one day or just over 8 miles.
Another interesting and impressive fact about the Sydney Opera House – Over 15,500 light bulbs are changed at Sydney Opera House every year because of its size.
Sydney Opera House Took A Long Time to Build
Held in 1956, the competition for the design of Sydney Opera House attracted architects from all over the world. Winning £5000 for his design, Danish architect Jørn Utzon modeled his design on the wings of native Australian birds and sails of old colonial ships.
Originally estimated to take around four years and cost around AU$7 million, the construction of the Sydney Opera House began in 1959. Engaging over 10,000 workers throughout the build, the Sydney Opera House didn’t open until 1973 – by Queen Elizabeth II on her tour to Australia.
The final cost of this Sydney landmark was a massive AU$102 million.
The Sydney Opera House Has Its Own Opera
That’s right – in 1993, the famous playwright Alan John visited Sydney for the first time. So struck by the unique and extraordinary composition of the Opera House, he decided to write an opera about it. Called The Eighth Wonder of the World, this opera covers the construction process of the Sydney Opera House and won several awards in the late 1990s.
Interesting facts about Sydney Harbour Bridge
Another iconic piece of architecture in Sydney, The Sydney Harbour Bridge, is steeped in history and crazy trivia that will surprise you. Conceived in 1815 by the convict and architect Francis Greenway, the idea for a bridge that crossed Sydney Harbour wasn’t approved until almost 90 years later.
Here are some interesting facts about the Sydney Harbour Bridge that you won’t forget in a hurry.
Sydney Harbor Bridge is a common backdrop for Sydney Postcards
The Largest Long-Span Bridge in the World
Measuring 160 feet across and 439 feet tall, Sydney Harbour Bridge boasts the title of the world’s widest long-span bridge. According to the Guinness Book of World Records, the 1650 foot length gives the Sydney Harbour Bridge the status of being the 5th longest long-span bridge worldwide.
The Sydney Harbour Bridge is Constantly Being Repainted
Opened in 1932, the Sydney Harbour Bridge took 71,850 gallons of grey paint to cover it from end to end. Grey wasn’t the original design choice; it was the only color available in enough volume to complete the project. The size of the bridge means that once painters finish applying a coat, they have to turn around and start again almost immediately.
Another interesting fact about the Sydney Harbour Bridge: Paul Hogan, of Crocodile Dundee fame, was originally a bridge painter!
Architectural Accuracy
One of the most interesting facts about the Sydney Harbour Bridge is how it was built. Constructed before the use of modern laser technology, the Sydney Harbour Bridge was one of the most accurately built architectural structures of the time. Built from the outside in, when the two halves finally met, they were only an inch out from the original estimate.
The Sydney Harbour Bridge has Silly Nicknames.
Known as ‘the Coat Hanger’ to locals, the Sydney Harbour Bridge has inspired many nicknames over the years – some sensible and some not. The ‘Iron Rack’ and the ‘Sydney Brace’ are just a couple of the names that locals and tourists use when talking about the bridge.
The Sydney Harbour Bridge is also a dividing point between the two halves of the city. Ask any Sydneysider where they live, and they’ll proudly declare which side of the bridge they belong to.
Other Interesting Facts About Sydney, Australia
Sydney Has Over 100 Beaches
One of the most interesting facts about Sydney is the number of plentiful beaches around the city. Of course, everyone knows about Bondi, Coogee, and Manly beaches, but what about the rest?
Home to over 100 beaches in its city limits, Sydney has some of Australia’s most diverse and unique shorelines. Choose from water sports like skiing, kayaking, and paddle boarding on a sunny day. You see a different side of this beautiful city from the water.
Hot tip: Make sure you visit during low tide. Some of these hidden spots are so small that they only surface once a day.
Australia is known for their pristine beaches
Sydney hosted the 2000 Olympic Games.
Sydney’s Olympic Games are widely considered to be some of the best Olympic Games in history. The bronze medals were made from melting down 1 and 2 cent coins that are out of circulation in Australia since 1991.
Visit Sydney’s Olympic Park to see the famous Olympic rings and the facilities where athletes competed for glory.
The 430 hectares of parkland are full of activities for visitors to enjoy, and sporting events happen year-round at the iconic location.
Another interesting fact about the Sydney Olympic Games: the zip code for Sydney city is 2000, the same year as the games!
Sydney Is The 12th Most Expensive City in the World.
Consistently ranked as one of the world’s most expensive cities, real estate in Sydney averages a staggering US$8,717 per square meter. Point Piper in Sydney’s east is the 9th most expensive street globally, costing an average of US$16,840 per square meter. Houses in this area cost around US$5.53 million each. Drive down one of these luxurious streets to get a feel for how the wealthiest people in Australia live.
Sydney Features In A Lot of Movies
You wouldn’t think that Sydney was the background for incredible action scenes or romantic twist endings in Hollywood movies .
Sydney’s iconic skyline and bustling city set the stage for some of the best action movies of all time. Some famous films include The Matrix, Mission Impossible, and Inception,
This fact about Sydney is largely unknown to overseas visitors, making it even better when the city starts feeling a lot more familiar.
Walk around Sydney and find the settings for scenes out of your favorite films. There are even tours that take visitors to the most recognizable locations seen in Hollywood movies.
The fish market is a great spot to find yummy food
Sydney Fish Market Is the Largest in the Southern Hemisphere
One of the most interesting facts about Sydney is the iconic fish market. It is the largest in the southern hemisphere and the third-largest in the world. The Sydney Fish Market is a must-go for anyone looking to pick up fresh seafood.
Sydney has the Biggest Natural Harbour in the World
Spanning over 11 miles and with a single entrance, Sydney Harbour is the world’s biggest natural harbor. This makes it a key port for shipping and cruise liners. You can see lining the docks of Circular Quay all year-round.
Due to its deep waters and salty water, Sydney Harbour is home to many different sea creatures. Look out for Australian fur seals, green sea turtles, bottlenose dolphins, and grey nurse sharks during your visit.
Sydney is the Largest City in Australia
This Sydney fact is a fundamental point of pride for Sydneysiders. As of 2020, Sydney has a population of over 5.5 million residents. It should reach 6 million by the end of 2021, making Sydney Australia’s most populous city.
Apart from having the largest population in Australia, Sydney is 1580km from end to end – more than twice as big as New York City.
The Blue Mountains Really Are Blue
Named for their distinctive blue hue, the Blue Mountains are a centerpiece of Sydney’s beautiful natural landscape. These rocky ranges get their name from the volatile mix of oils that evaporate from the region’s thick gumtree forest that covers the area. Visit the Blue Mountains for a uniquely Australian wilderness experience just 90 minutes from the CBD.
Sculptures by the Sea, Bondi is the Biggest Outdoor Exhibition in the World
Visit Sydney in late October, and you’ll be able to visit the largest open-air art exhibition in the world. The spectacular 1.2-mile walk stretches from Bondi Beach to Coogee Beach. It features works from some of the most talented local and international artists in the world.
Take a stroll during the warm spring weather and look at the weird and beautiful sculptures inspired by the Australian lifestyle.
Celebrations in Sydney can be quite be show
Sydney Funnel Webs Are One Of the Most Dangerous Spiders on Earth
This fact about Sydney might be interesting, but it’s also scary. Sydney Funnel Web spiders are an aggressive species of spider found in Greater Sydney and regional New South Wales. Their bite can cause burning pain, nausea, and difficulty breathing, sending you to the hospital.
Australians combat this by hitting their shoes on hard surfaces before wearing them, as these dark crevices are favorites for the Sydney native.
Sydney’s New Years Fireworks are Some of the Best in the World
Credit to its proximity to the international date line, Sydney is the first major city to ring in the New Year each year.
The Sydney Harbour Bridge fireworks display runs for around 45 minutes each New Year. Audience from around the world watch it on TV to catch the impressive display. Visit Sydney over New Year and watch the iconic display light up the city in person.
The Most Interesting Facts about Sydney
Sydney is the first stop on many Australian itineraries for a good reason. These interesting facts about Sydney are as vast and varied as the people who live there. There are plenty more to be discovered.
The beautiful Australian city is unique in its structure, history, and natural features and shouldn’t be missed on your Australian tour. So visit Sydney and see for yourself – you won’t regret it.
When you think of Romania, the first thing that comes to mind is probably Dracula, snow, and beautiful remote castles. While many European countries are highly sought after for their cuisine, Romanian food has often slipped under the radar by getting lumped in with other Eastern European countries.
Here’s the problem with that: Romanian food is delicious.
Any traveler or food enthusiast should immediately add Romania to their list of places to visit, and not just for the Romanian castles. The local cuisine is rich in flavor, texture, and history, and is the perfect simple comfort food that you need in colder climates.
What Makes Romanian Food Special?
Romanian food wasn’t created to dazzle the tastebuds; it was designed to fulfill, nourish, and satisfy during cold weather. As such, much of the food in Romania is rich and hearty, and more designed for winter
Traditional Romanian food is a combination of dishes and cooking techniques from neighboring countries like Hungary, Germany, and Turkey. Tarragon, rosemary, and allspice are some of the most used spices, and slow-cooking food over many hours is used to create succulent stews and mouth-watering meat dishes.
Traditionally, food from Romania has a unique flavor profile, balancing tart flavors from ingredients like vinegar and sour cream with rich fatty bases.
Another thing to note about Romanian food – pork is king. Used in everything from soups and salads to traditional meatloaf, pork is a cheap and tasty meat option that has great cultural significance in Romania, and the national dishes reflect that.
Something to keep in mind for fussy eaters; the food of Romania is not particularly vegetarian friendly. There are a few options available in restaurants and cafes; devout orthodox Christians practice a vegan or vegetarian diet on Wednesdays, good Friday, and during various religious holidays throughout the year.
Keep an eye out for pickles and traditional cheese dishes, as these will become your best friend during your time in Romania.
Food in Romania is distinctive in so many ways and can be difficult to find in other countries. While there are plenty of options from other cultural gastronomies, you should definitely try some of these unique and flavorful traditional Romanian dishes during your visit!
Sarmale (Cabbage Rolls)
How about a good mix of meat and vegetables in Traditional Romanian Food
Widely considered to be Romania’s national dish, these stuffed cabbage rolls originated in Turkey. They made their way over to Romania during the Ottoman empire. A common Romanian viewpoint is that “Turkey may have invented sarmale, but we perfected sarmale”.
They have a point.
The original recipe for the mince-stuffed cabbage leaves has been modified over time until it resembled the modern-day sarmale. A mixture of rice and minced meat (usually pork or a pork-beef combination) is blended with vegetables, local herbs and spices. It is then rolled in cabbage leaves or grape leaves to create the iconic dish in Romania.
This traditional Romanian food is usually cooked in clay pots, covered with a mixture of water and cabbage brine. Bacon or speck is often added to the pots to infuse the end product with a rich, smoky finish. Served with polenta and sour cream, sarmales are both delicious and hearty. It is the perfect dish to warm you on a cold day.
Balmos
If you’re looking for the quintessential Romanian dish, look no further than Balmos. This traditional shepherd dish is a tribute to mamaliga, a rich polenta-type food that warms the body and soul. Buttery, cheesy, and creamy, this traditional Romanian food is one that will stick in your mind for years to come.
Balmos is incredibly easy to make, which makes it even more appealing for a hot meal after a long day of exploring. Cornmeal is boiled with butter, salt, and sour cream, and then topped with heaps of traditional fermented cheese. Eat it extra hot with butter and cheese on top for when you need a pick-me-up.
Salata De Vinete (Roasted Eggplant Salad)
Some Romanian dishes can also be easy-to-make recipes at home
One of the most popular appetizers in Romanian food, Salata de Vinete is a quick and easy option for a snack on the go or an entrée for a traditional Christmas dinner.
Similar to a Romanian baba ganoush, this eggplant salad is made by combining soft roasted eggplants with garlic, sunflower oil, and onion and served warm or cold.
Eggplant is traditionally believed to promote health and vitality, so Romanians often eat Salata de Vinete on holidays and special occasions. For best enjoyment, eat this deliciously tangy dip with fresh bread or vegetables for dipping.
While most of the other dishes on this list are traditional foods of Romania, Mititei is probably the closest thing to Romanian street food.
These grilled ground meat rolls are made from a mix of lamb, beef and pork, and heavily seasoned with thyme, black pepper, and garlic. Mititei translates to ‘the small ones’, referring to the size and shape of these delicious sausages.
Mititei is typically cooked by barbecuing, meaning that it’s a quick and easy food for street vendors to prepare and sell to hungry customers.
While the origin of these skinless sausages isn’t certain, one of the more common ideas is that a Bucharesti butcher ran out of sausage casings one winter and had to sell his wares in a state of undress to feed his hungry customers.
Cașcaval Pane
Decadent, crunchy, gooey… cașcaval pane is breaded, fried yellow cheese that is everything a good street food should be.
Similar to Haloumi, this semi-hard sheep’s milk cheese is perfect for frying, cooking, and grating. Cașcaval pane can be found at roadside restaurants, street vendors and pubs, and is a quick and delicious snack while you’re on the move.
This traditional Romanian food is typically served with fries, mashed potatoes, or mamaliga, or can be eaten solo for an easy bite.
Ciorbă Radautean (Radauti Soup)
Ciorbă is a collective name for traditional Romanian soup, which can involve many kinds of meat or spices. The romanian dish varies from region to region, but the most popular and well-known variety is Ciorbă Radautean.
Invented in the 1970s in Radauti, ciorbă radautean is an alternative to the traditional Ciorbă made with tripe. This version, made with chicken breast, is lighter in taste and body.
Loaded with sour cream and garlic, this traditional Romanian food has a unique tart flavor that cuts through the palate and makes this an unforgettable culinary experience. Make sure to eat this with plenty of homemade bread and butter.
That’s plenty of savory dishes, but we definitely cannot forget the Romanian desserts. The traditional foods of Romania does not just involve pork!
All the sweet tooths out are in for a treat. Romania’s sugary treats are plentiful, delicious, and just as satisfying as the savory options.
Alivenci
A typical peasant dish Alivenci is a stereotypical rags-to-riches story of Romanian food.
Alivenci is a kind of sweet polenta that has evolved into a cultural staple across households and restaurants across Romania. The cornmeal base is lashed with generous measures of milk, sour cream, and butter, showered with raisins and vanilla.
Alivenci is thick, heavy and creamy, and undeniably delicious. While it’s not an everyday food due to its rich taste, you’re missing out if you don’t give this delicacy a try.
You can find Alivenci in many restaurants and pubs, but make sure you haven’t had a big meal beforehand.
Julfa With Hemp Mousse
If you can find it, Julfa with hemp mousse is a taste experience that you won’t soon forget. Originating in Moldova, this traditional Romanian food is a typical dish during Christmas celebrations. It is a delicious, earthy dessert that lingers on the tongue
Thin layers of plain dough wafers baked until dry. They are then covered in sweet hemp cream and left to rest for two days before assembling. Traditionally, hemp is used, but the seeds can be difficult to find. Therefore, cheaper walnuts are often used as substitutes
Although the dessert is not difficult to make, it’s time-consuming and visually unappealing. Therefore, it can be difficult to find this Romanian treat in restaurants and pubs.
Julfa is usually prepared in the home for family celebrations, so if you get an invitation to a Romanian dinner, make sure you go!
Papinasi With Sour Cream And Jam
Lots of yummy sweet treats in Romanian Food
Originating from the north of Romania, this traditional dessert is widely available in restaurants and cafes, and from street-side carts during the winter months.
Papinasi are fried cheese doughnuts served hot with blueberry jam and sour cream, and are enjoyed by tourists and locals alike.
While the combination may sound odd, the sweetness of the blueberry jam works in perfect contrast to the tart sour cream and rich, salty cheese dough. If there’s such a thing as a match made in heaven, Papinasi comes pretty darn close!
Don’t be fooled by their alternate names; Gogosi are known as pancove in Transylvania and pampuște in Bukovina. However, the recipe and flavors of this traditional Romanian snack are almost identical anywhere you go.
Gogosi
Probably the most popular street food on this list, Gogosi are sweet Romanian pastries similar to Western jam donuts. The dough is flattened and deep-fried in oil, then dusted in icing sugar and cinnamon. Popular fillings for Gogosi include chocolate, jam, or cream cheese, and are best eaten warm.
These delicious Romanian treats are light and fluffy. They are super easy to find in bakeries and at street vendors anywhere in the country.
If you’re in Romania around Christmas or Easter, make sure you get your hands on Cozonac! While this walnut-filled sweetbread can be found year-round in stores or fairs, Romania really steps it up a notch when it comes to holidays.
Cozonac is a labor of love, with kneading and preparing the dough for baking taking hours and usually multiple bakers; grandparents will often teach their children how to make the traditional dessert during family gatherings, and pass recipes down for generations.
Alternative fillings for Cozonac include poppy seed paste, Turkish delights, or raisins, so there’s something to suit everyone’s tastes!
Bonus Romanian Drink: Tuica
Drinks and food in Romania can be a real enjoyment
Sometimes known as ‘white lightning’ or ‘white whiskey’, this traditional Romanian spirit is often referred to as Romanian moonshine due to the well-known practice of making home-batches that can’t legally be sold on supermarket shelves.
This colorless plum-based spirit is technically a Brandy and sits with an ABV of between 45-60%. It’s customary to welcome guests with a shot of Tuica, and this potent kick-back is also consumed heartily at festivals, holidays, and sporting events. Tuica is also often served as an aperitif with many traditional Romanian foods.
Enjoying Food In Romania
So if you’re thinking about visiting Romania for the natural beauty and rich history, you can add the local food to your list of reasons to go. Some of these dishes can’t be found anywhere else in the world, and while they might not always suit your tastes, some will be favorites for years to come.
If you’re after some other unique flavors to explore in Europe, try the Balkans for some of the best eateries in the world.
Budva is one of Montenegro’s most atmospheric towns, filled with buzzing bars, delicious foods, and a colorful old town. Not to mention, there are over three dozen sunny beaches in Budva.
Budva is known for many things, but more so for its famous beaches for soaking up some sun. Over the years, Budva has become one of Montenegro’s most visited city, with an overwhelming amount of crowds during peak seasons.
In some sense, the local vibe is starting to get overpowered by a resort vibe. It is probably just a matter of time as it is home to some of the best beaches in Montenegro.
If you’re looking for the best next coastal vacation with sandy stretches, Budva takes the cut. After all, it has earned its legendary name of ‘the Montenegrin Miami,’ and rightfully so.
Here is a collated list of the popular beaches in Budva. A plotted map is at the end of article.
Best Beaches In Budva, Montenegro
Sveti Stefan Beach
This beach is named the Sveti Stefan beach simply because it faces the famous Sveti Stefan Island. Back in the day, this sweet spot was formerly a 15th-century residential village. Stevi Stefan has transformed into a notable five-star hotel resort and comes at a high price tag.
It is a popular destination for the rich and has hosted stars such as Marilyn Monroe. For a week-long stay, the cost is nearly $6,000. Fortunately, the Sveti Stefan beach on the left is open to public. You can say that this is one beach in Budva with the most expensive view.
Petrovac Beach
Petrovac is a healthy blend of stunning aquamarine waters and rustic influence, nestled on the Budva Riviera. It consists of two beaches and is a fan favorite amongst locals and tourists alike. The beach features adoring restaurants, cafes, and entertaining attractions that run song the sunny sands.
Jaz Beach
Jaz Beach is hands down one of the liveliest beaches in Budva with its thriving atmosphere of music and movement.
Every year, Jaz Beach hosts a Sea Dance Festival during the summer season. The festival features live music and dancing with a myriad of lively souls itching for excitement.
Additionally, the beach has clean, pebbly sands, as well as charming cafes and restaurants. Over the years, Jaz Beach has become a prime spot for those interested in watersports such as surfing and waterskiing, to name a few.
Lucice Beach
For an intimate and private beach experience, check out Lucice Beach. The lush greenery of pine trees, cyprus trees, and olive groves encircles the area, providing a picturesque view. Due to its shallow blue waters, this beachfront is a great swimming destination where couples and families get together.
Bečići Beach
Bečići Beach is one of Budva’s quietest beaches, surrounded by mountains and a beachfront with crystal clear waters.
Similar to Jaz Beach, Bečići Beach offers plenty of watersports options, including kayaking and surfing. Let’s not forget the tasty ice cream lounges that line the promenade.
Slovenska Plaža
Slovenska Plaža is the main beach in Budva and shares beautiful scenery, accessible from anywhere in the city.
Due to its massive size, the beach is split into divisions, each named after the beach bars residing in the zone. The beach areas near bars are private and require a fee to gain access.
You’ll find comfy lounge chairs lining the beach that are available for rent. Depending on the location of the sun loungers, the price varies. The majority of the beach is accessible to the public and family friendly with playgrounds for children.
Zuplica Plaža
Known for its coarse pebble beachfront, Zuplica Plaža sits between the Slovenska Plaža and Zavala peninsula.
Similar to its sister beaches, Zuplica Plaža also offers sun loungers and can be less crowded than other beaches in Budva. However, the beach is covered in large pebbles, making it difficult to walk barefoot during the warmer seasons.
Dukley Beach
Dukley Beach is a private beach and one of the best beaches in Montenegro. Also known as Moet & Chandon Beach, this private 100-meter long beach is located on the south-western coast of Budva.
Since it resides in the southwest, this beach captures sunlight all day long, making it one of the sunniest places in the country.
Since the beach is owned by Dukley Hotel & Resort, admission is free for resort guests. Any tourists who are not staying at the resort must pay a fee to access the sunny beach.
Kalipso Beach
Kalipso Beach is ideal for those seeking privacy and a crowd-free sunbathing experience. As stunning as this beach is, it is covered in large pebbles. You might want to wear swimming shoes to protect the bottom of your feet.
On Kalipso Beach, you can rent sun loungers with umbrellas or come prepared with your own. Due to privacy considerations, this beach is only accessible by boat, kayak, or sapa. Nearby you’ll find a couple of water caves for an adventurous swim.
Mogren Beach
Split in two by a towering robust mountain, Mogren offers double the fun in the sun. Connecting the two parts is a mysterious cave where travelers can explore and climb the rocky terrain.
While it is one of the smaller beaches on this list, Mogren Beach offers an enjoyable atmosphere to escape from the hustle and bustle of Budva.
Pizana Beach
Located in Budva Old Town is Pizana Beach, one of the best beaches in Montenegro. While on the smaller size, this beach is beyond the normal. It runs around 50 meters in length and is behind a parking lot, making it a sweet treasure to behold.
Kamenovo Beach
Kamenovo Beach is a hidden gem famous for its stunning sunsets and serene solitude. With little to no housing surrounding the area, it is usually less crowded than most beaches. A relaxing stroll down the coastline takes you to a charming cafe with straw umbrellas.
Hawaii Beach
Also known as Budva Beach, Hawaii Beach sits on the island of St. Nicholas. The island is small in size, reaching only 2 kilometers in length with a few other beaches.
Hawaii Beach is the most popular of the bunch. The island alone is famous for its clear blue waters, hidden coves, and only a few bars and restaurants.
The prices tend to be on the more expensive side for food and drinks compared to the mainland. To access this beach, you’ll need to take a tourist boat that costs anywhere between 5 euro and 30 euro.
Ploce Beach
Sitting at the border between Kotor and Budva Municipality, Ploce Beach is a quirky one. It features a clean and rocky beachfront with four seawater swimming pools. On the sands, you’ll find sun loungers, showers, and plenty of parking.
To access the crystal clear waters, you’ll need to venture down a ladder into the deep waters. While it’s free to visit this beach, consider purchasing from local food and drinks vendors to support the local community.
Useful Items to Pack for a Beach Vacation
Here are some good items to have when going on a beach vacation.
Dobrec Beach is unique and can only be accessed by boat from Herceg Novi, Rose, Znajic, and Mirista. While this beach is one of the lesser-known beaches, it makes for the perfect peaceful paradise. It features clear crystal blue waters with comfy hammocks available daily.
While Dobrec is one of the smaller beaches, it offers everything you need for a relaxing stay. A small beachfront restaurant serves fresh and locally caught fish along with classic Montenegrin entrees.
Plavi Horizonti Beach
Plavi Horizonti Beach is one of the family-friendly beaches in Montenegro. The clear waters make it ideal for snorkeling. The clar excellent visibility of the diverse marine life in Montenegro.
Murići Beach
Also known as Lake Skadar, this beach features freshwater that borders Albania and Montenegro. Since 2011, the beach has been a UNESCO World Heritage site.
Mala Plaža Beach
Mala Plaža sits at the southern end of Montenegro, featuring white sand and a surplus amount of space to relax. It borders the town of Ulcinj, which adds an extra level of exploration of the country’s beauty.
Encircled by towering mountains and vivid historical architecture, the lively city of Sarajevo is famous for its tumultuous history. Visiting Sarajevo takes you on a journey of exploration from its clouded past to the impressive landscape.
There is no shortage of things to do in Sarajevo. Whether you are there to check out the mosques or sample some delicious cuisine, you are in for a treat. However, the most impactful impression for me is the war stories and experiences by the locals.
Things to do when visiting Sarajevo
Today, the flourishing capital of Bosnia and Herzegovina is not defined by its past. Instead, it is appreciated for its triumphant comeback. Here are some of the best things to do in Sarajevo!
Various vantage points that gives you a great view of Sarajevo and its surrounding
Catch Views at the White Fortress
Nestled at the tip-top of one of Sarajevo’s many hills is the infamous White Fortress. This national treasure offers stunning views of the city. It is part of the five fortifications in the defensive wall that surrounds the old town of Vratnik.
The name “White Fortress” originates from the white rocks used in its construction. Some parts of the fortress were built during the Middle ages. Any additional sections were constructed during the Ottoman period and later during the Austro-Hungarian period.
Given the fantastic view inside and out, the White Fortress was established as a National Monument of Bosnia and Herzegovina. Today, the fortress is one of the most visited historical monuments in Sarajevo.
For a fixed fee of 5KM, you can check out this amazing fortress any day from 10 am to 7 pm. You should definitely factor in time to visit this great vantage point in your Sarajevo travel itinerary.
Soak in the city at Yellow Bastion
Also known as the Yellow Fortress or traditionally the Žuta Tabija, the Yellow Bastion is a cannon fortress. Originally built between 1727 and 1739, it rests at the entrance of the Walled City of Vratnik. At one point in time, the structure served as a defense point against Austro-Hungarian troops.
Today, the Yellow Bastion serves as an observation deck where tourists and locals can visit. The Yellow Bastion is a prominent spot to catch the sunrise and sunset with a spectacular view of the old city. Many consider this gem one of the most romantic things to do in Sarajevo.
These vantage points can also be good places to get some drone shots.
The charming old town of Sarajevo
Marvel at the Gazi Husrev-beg Mosque
One of Sarajevo’s many mosques, the Gazi Husrev-beg Mosque, is the largest in all of Bosnia and Herzegovina. Today, it is the main congregational mosque in the Baščaršija region and a tourist favorite. It is known locally as Bey’s Mosque and serves as the most prominent architectural monument from Ottoman rule.
The mosque also serves as a resting place for many dominant Bosnian leaders buried in the mosque’s courtyard. During the Balkan wars of the 1990s, the mosque was severely damaged. Since then, it has been reconstructed and serves as the heart of the Baščaršija neighborhood.
Bey’s Mosque features ornate architectural detailing throughout. The interior is decorated with marble and Arabic inscriptions with golden chandeliers hanging from the ceilings. The floors are cloaked with handcrafted carpets gifted overseas by Muslim visitors.
The Gazi Husrev-beg Mosque is open daily to the public and is a must-see when visiting Sarajevo.
Fill your Stomach at Sarajevo’s Old Town
Sarajevo’s old town offers more than 15 restaurants, pastry shops, cafes, and more with a variety of tasty foods. At least more than 1,500 guests visit to embark on a journey of favor. The Gastro offers meals from cuisines such as Bosnian, Turkish, Thai, Italian, and Tunisian.
Snack on Sweets
If you have a sweet tooth like me, you are in for a treat. At the city center of Sarajevo, you’ll find a diverse selection of delectable treats that will satisfy your sweet tooth. A popular spot includes the Bubble Waffle Market that offers plenty of choices, including delicious waffles.
Additional sweet treats include the Bosnian Cake Shops and candy shops. Many offer delicious gelatos, cakes, as well as vegan and vegetarian-friendly options. From international snacks to traditional sweets, don’t miss sinking your teeth into these yummy delights when visiting Sarajevo.
For digital nomads, some of these cafes make for great spots to work at. However, note that smoking is allowed in cafes in Bosnia so that might be disturbing for non-smokers.
Try Bosnian dishes and Balkan food
Sweets, sweets and more sweets with rich Turkish coffee
Needless to say, you will also find traditional bosnian dishes and great food from the region. Here are some of my favorite places.
Cevapi at Ćevabdžinica Željo
Burek at Sač
Home cooked flavors at Bosnian Cuisine Hadzibajric
Coffee with View At The Avaz Twist Tower
View from visiting the Sarajevo Avaz Twist Tower
The Avaz Twist Tower is an impressive skyscraper reaching up to 172 meters in height. It is most famous for its intricate twisted facade and is located in the Marijin Dvor neighborhood. Now, it serves as the headquarters for a newspaper company and is one of the world’s most beautiful high-rises.
Given its height, the tower offers some stellar views of Sarajevo. Travel up to the 36th floor in a glass elevator for a vantage point of about 500 feet from the ground. From there, you can scope out the city and its surroundings through a telescope.
The tower has a cafe onsite with open panoramic views of the city just like the SkyTower in Tirana. I like to visit just before sunset to get both the day view, sunset view, and night view. Nice coffee with impressive views makes this one of the most relaxing things to do in Sarajevo.
Visit Sarajevo’s Prominent Museums
Sarajevo has its fair share of global historical events that left a lasting impact on the city’s future. With pivotal events, including the assassination of Archduke Franz Fernidad to the eclectic mix of Ottoman and Austro-Hungarian influences, there is much to discover.
A good part of Sarajevo’s history is reflected in the architecture and overall vibe of the city. You can even see bullet holes in some of the structures. The museums are good places to visit to get more insights on certain cultures, history and incidents.
A few of Sarajevo’s prominent museums include the Tunnel museum, the Historical Museum of Bosnia and Herzegovina, and the Jewish Museum.
The tunnel museum sits on the outskirts of Sarajevo and used to serve as a secret transportation route during the war. The Historical Museum of Bosnia and Herzegovina features over 400,000 artifacts, photographs, and archives that influence the origins of Bosnia. The Jewish museum tells the story of the 14,000 residents who perished in the Holocaust, featuring manuscripts, scrolls, and engraved items.
Go on walking tours with locals
However, the main reason why Sarajevo left a strong impact on me is because of the stories from the people. The conflict history of Sarajevo is not too long ago and even the young adults have their own unique stories to share. This includes childhood struggles and even economic and employment challenges today.
Speaking with locals or going with a local guide is one of the best ways to really experience the city’s past and present. Guides are not just regurgitating historical facts but also have first-hand stories to share.
There are a bunch of tours available, some of them covering locations outside the city. If you are a budget traveler and want to stick in the city, there are free walking tours available where you can pay by tips. Regardless, the locals’ stories are a big part of visiting Sarajevo.
Places to visit near Sarajevo
Not every place of interest is in the surrounding of the city center. There are a couple of prominent attractions sitting outside the city. Some of them make for a nice day trip into nature. You can get to these via tours or by public transportation.
Visiting Sarajevo Tunnel (War Tunnel)
Also known as the Tunnel of Hope, the Sarajevo Tunnel was first built amid the Bosnian war in 1993. The initial intention was to serve as a link to the city of Sarajevo to avoid Serbian forces. The tunnel was a passageway for transporting food, war supplies, humanitarian aid, and a way for people to escape.
The tunnel was initially built in secrecy under the codename “Objekt BD.” Using only basic tools such as shovels and picks, the construction kept ongoing around the clock until completion. The result is a tunnel reaching up to 960 meters in length.
The tunnel entrance was hidden in a house cellar, which now operates as a museum. Those who visit the Tunnel of Hope can watch an 18-minute movie about the war. Additionally, visitors can take a tour of photographs, military equipment, and more to get the full experience.
Basking in nature at Trebević
Trebević, also known as “the lungs of Sarajevo,” is a mountain located southeast of Sarajevo and borders the Jahorina mountain.
Standing tall at 1,627 meeters, Trebević is the second shortest mountain range in Sarajevo. Back in the day, the mountain was the location for Olympic events such as bobsledding. You can still see and walk along the sled tracks today with impressive graffiti art.
Trebević serves as a popular tourist destination and is accessible by cable car from the neighborhood of Bistrik and Old Town. You can also go on foot or a 20-minute car ride that takes you on a scenic route. The hike up can take approximately 2 hours through pine and forest with stunning views if you follow the trail.
I went on a tour covering the tunnel, Trebevic, and other locations like the White Fortress and Jewish Cemetery.
Visoko and Bosnian Pyramid Of The Sun
A view of Visoko from the hills
The Bosnian Pyramid of the Sun, also known as Viscocica Hill, sits at 720 feet and faces the north. Sam Osmanagić, a Bosnian American businessman, claims this hill is one of two of Earth’s most giant man-made pyramids.
Despite scientists rebutting his pyramid claims, Sam’s methodology reveals the direction of the hill supports ancient human cosmology.
Since its initial discovery in 2005, over 400,000 people have visited the renowned hill. From vantage points you can get a good overview of Visoko.
A visit to the hills of Visoko are just a great outdoor activity and one of the many adventurous things to do in Sarajevo.
Sarajevo Nightlife
While Sarajevo is most notable for its war history, it still serves a thriving nightlife that sheds light on the darkness. This is not my main goal for visiting Sarajevo.
However, for a fun-filled nightly adventure, Ferhadija, the main pedestrian lane to Old Town is a great place to start. There’s no shortage of places to explore in Sarajevo Nightlife with plenty to see in Old Town.
Sarajevo to Mostar Bus/Train
Situated along the Neretva River and on the Sarejvo-Ploče rail line, Mostar is the fifth-largest city in the country. The small town is famous for its old Turkish houses and The Old Bridge, also known as Stari Most. It was initially named after the bridge keepers during medieval times who protected the Old Bridge.
This is a common next stop for travelers visiting Sarajevo. Here is a guide on what to see in Mostar!
Sarajevo to Mostar Bus
There are up to 8 bus departures from Sarajevo to Mostar, with the earliest starting at 6 am, and arrival to Mostar at 8:35 am. The latest route leaves at 18:00 and arrives around 20:35. Tickets range from 5 € to 11 €.
Sarajevo to Mostar Train
A train ride between the Bosnian Talgo trains is available for morning and late afternoon departures for the most scenic route. A train ticket costs 1.90 BAM with 2nd class and requires a reservation. Additionally, there is a 2.2 BAM seat reservation fee and a 20% discount for round-trip tickets. The train is super comfortable.
Another popular option is to take a day tour that brings you to Mostar and the surrounding attractions around the region.
Sarajevo to Belgrade
Belgrade, also known as the “White City,” is the capital of Serbia. Traveling to Belgrade from Sarajevo is available by bus, car, or plane only. Unfortunately, there are no train routes between Sarajevo and Belgrade.
I have not made this trip before as I came from the other direction when visiting Sarajevo. You should double-check the schedule as these can change as time passes by.
The first bus checks out at 6:00 and arrives in Belgrade at 13:10. The bus ride can take up to 8 hours with a distance of around 215 miles.
Traveling by car cuts the time in half by approximately 4 hours. If you are traveling by plane, the expense is more costly, ranging from $102 to $400 but is significantly faster.
